Featuring Live Music | 7 PM to Close
Starters
Lentil Soup
Truffle Risotto Ball Stuffed with Mushrooms and Mozzarella, Served with Truffle Mayo
Layered aubergine, Tomato, Parmesan and Scamorza cheese
Thinly Sliced Bresaola with Rocket, Goat Cheese Dressing, and Shaved Parmesan
Radish, Pickled Cucumber, Chilli, Chives
Mains
Carnaroli Rice with Cep Mushrooms, Finished with Butter, Pecorino Cheese, and Parsley
Chicken Supreme with Mashed Potatoes and Creamy Mushroom Sauce
Dry-aged 36 Days, 12oz Ribeye Steak with Triple-cooked Chips and Peppercorn Sauce
Homemade Lobster and Crab Ravioli with Creamy Lemon Sauce and Fresh Chives
Pan-seared Halibut with Steamed Spinach and Chablis Cream Sauce
Desserts
Vanilla Gelato Drowned in a Shot of Hot Espresso
Before you order, please let us know if you have allergens or intolerances. We make and bake bread and pizza in our kitchen, so even items that don’t contain gluten may contain traces. A discretionary 12.5% gratuity will be added to your bill. All prices are inclusive of VAT.